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CASE STUDY

Basil Pesto with the Industrial Cooker Pro Cut Easy

How the Industrial Cooker Pro Cut Easy Makes Basil Pesto

Today, we present a classic of Italian cuisine, reinterpreted with the precision and efficiency of our industrial cookers: basil pesto. Our food technologist has developed a recipe that enhances the freshness of the ingredients, ensuring a homogeneous result with an authentic flavor, perfect for mass production while maintaining artisanal quality.

Customization and Creativity with Food Processing Equipment

The versatility of the Pro Cut Easy cookers stimulates culinary innovation. This flexibility provides a competitive advantage to food producers who aim to stand out through innovation and high quality. We have tested the effectiveness of our machines in preparing Genovese pesto.

Our Forecast for High-Quality Industrial Basil Pesto

Be amazed by the creaminess and intense flavor of Genovese pesto, a traditional Ligurian sauce appreciated worldwide for its simplicity and goodness, made with fresh, finely chopped ingredients that are perfectly blended.

The main ingredients of Genovese pesto are fresh basil, pine nuts, extra virgin olive oil, salt, and grated Parmesan or Pecorino cheese, depending on the recipe.

Our Genovese Pesto Preparation Process

Thanks to the industrial cooker, the user experience is efficient and controlled – every step of the process was carried out with the Cooling ON option. Here are the steps that highlight the simplicity and effectiveness of Pro Cut Easy:

01.Pine nut loading

02.Grated cheese loading

03.Salt loading

04.Semi-processed basil loading

05.Oil loading

06.Lid closure

07.Recipe start

08.Cold cutting under vacuum

In just 4 minutes of processing, we obtained a granular and creamy pesto, characterized by superior freshness and quality, ready to be packaged.

Advantages of Using Pro Cut Easy Industrial Cookers for Pesto Production

Consistent Quality

Precise control for a homogeneous pesto, with an authentic taste and perfect consistency in every batch.

Efficiency and Speed

Rapid production of large quantities, optimizing time and cost.

Versatility and Minimal Handling

One machine for multiple stages (cooking, cutting, mixing), reducing external contact and preserving freshness.

Why the Use of Food Processing Equipment Was a Success?

In conclusion, the versatility of Pro Cut Easy proves ideal for preparing pesto and other creams and sauces. Its combination of advanced automation and customization capabilities offers flexibility in food production. The quality of the results, combined with the speed of the process, makes recipes easy to manage for simple implementation.

Is Pro Cut Easy Right for You?

Explore the potential of Pro Cut Easy industrial cookers for food production. Discover all the technical details and contact us for personalized consulting.

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